Must-Try K-Snack napjak tteokbokki ramen review
1. first impression, aroma, and visual
the first thing you notice about napjak tteokbokki ramen is its red package.
the bold color typical of nongshim catches the eye, and the phrase “awesome tteokbokki flavor” makes you curious.
the noodles look wider and flatter than regular ramen, giving off a clear tteokbokki vibe even before cooking.
just from the packaging, it already feels closer to tteokbokki than to ramen.
once you start boiling it, the smell changes right away.
the sweet gochujang base mixes with a mildly spicy scent, making you feel like you’re passing by a street food stall.
many youtube reviews say “the smell alone feels like a tteokbokki shop,” and that’s exactly right.
the mix of garlic, onion, and gochujang aroma naturally stimulates your appetite.
the scent might seem strong, but it doesn’t feel artificial.
the steam coming from the pot smells surprisingly real, like you’re cooking a bowl of homemade tteokbokki.
2. contents and product details
| Product Information | |
|---|---|
| Product Name | Nongshim Saengsaeng Napjak Tteokbokki Noodles |
| Net Weight | 258 g (Total 565 kcal) |
| Best Before | Printed on side or bottom of package (YYYY.MM.DD) |
| Food Type | Instant Noodle (Fried Noodle Product) |
| Inner Packaging Material | Polypropylene (PP) |
| Nutrition Facts (per serving) | |
| Sodium | 1,870 mg (94%) |
| Carbohydrates | 113 g (35%) |
| Sugars | 19 g (19%) |
| Total Fat | 8 g (15%) |
| Trans Fat | 0 g |
| Saturated Fat | 2 g (13%) |
| Cholesterol | Less than 5 mg (1%) |
| Protein | 10 g (18%) |
| Ingredients | |
|
Noodles: Wheat flour (Australia), modified starch, potato starch, rice bran oil, refined salt, gluten flour, potassium carbonate, sodium carbonate, emulsifier (glycerin fatty acid ester, sodium polyphosphate), guar gum, green tea flavor Soup & Sauce: Sugar, gochujang sauce, starch syrup, modified starch, soy sauce powder, hot chicken seasoning, refined salt, mixed soy sauce seasoning, seasoning base (salt, dextrin, soy sauce powder), red pepper powder mix (China), flavor enhancer (monosodium glutamate), red pepper extract, roasted onion powder, garlic, pepper, onion powder, etc. Allergens: Contains wheat, soybean, pork, shrimp |
|
| Caution | |
|
· Manufactured in a facility that also processes egg, milk, buckwheat, peanut, mackerel, crab, peach, tomato, chicken, beef, squid, and shellfish. · Store in a cool, dry place away from direct sunlight. · Adjust the water amount depending on your preference for sauce thickness and sodium level. · For defective products, contact customer support 080-023-5181 (Korea). · To report hazardous or fraudulent food, call 1399 (Korea). |
|
inside the box, you’ll find noodles, liquid sauce, and seasoning powder.
the noodles are wide and flat, shaped like real tteokbokki rice cakes.
just like its name, “napjak noodles” have a very distinct identity.
the surface is smooth and evenly thick, allowing the sauce to coat every strand.
| Nutrition Facts (Total: 258 g / 565 kcal) | |||
|---|---|---|---|
| Nutrient | Amount | % Daily Value* | |
| Sodium | 1,870 mg | 94% | |
| Carbohydrates | 113 g | 35% | |
| Sugars | 19 g | 19% | |
| Fat | 8 g | 15% | |
| Trans Fat | 0 g | — | |
| Saturated Fat | 2 g | 13% | |
| Cholesterol | Less than 5 mg | 1% | |
| Protein | 10 g | 18% | |
| Ingredients (Summary) | |
|---|---|
| Noodles | Wheat flour (Australia), modified starch, gluten, refined salt, acidity regulators, dextrin. |
| Sauce | Gochujang-based sauce, sugar, water, soy sauce, garlic, red pepper powder, paprika extract, flavor enhancers. |
| Powder Seasoning | Seasoning powder, spice mix, black pepper. |
| Allergens | Contains wheat, soybean, pork, shrimp. |
| Storage | Store at room temperature, avoid direct sunlight. Follow cooking instructions. |
the sauce combines gochujang and soy sauce with a hint of sweetness, giving off that familiar street-food aroma.
the spiciness builds up gently — a perfect balance of sweet and spicy.
the nutrition chart clearly shows calories and major nutrients,
so it’s a comfortable portion for a light snack.
although it’s spicy, the flavor is more savory than harsh,
making it an approachable spicy taste for anyone.
📌 cooking instructions
1️⃣ put the noodles into 600 ml of boiling water and cook for about 4 minutes.
2️⃣ drain all the water, then mix well with the sauce and seasoning powder before eating.
⚠️ caution notes
- adjust water amount as you like when mixing.
- be careful during cooking.
- you can reduce sodium intake by using less sauce if preferred.
- do not cook in the microwave.
3. texture and taste
the real charm of napjak tteokbokki ramen lies in its texture.
unlike regular ramen, the flat, wide noodles instantly remind you of chewy rice cakes.
they feel soft yet pleasantly elastic — almost like real tteokbokki
the sauce clings to the noodles perfectly.
thanks to the flat shape, the seasoning spreads evenly, creating a thick, sticky coating that fills your mouth with each bite.
it’s more like stir-fried noodles than soupy ramen, so you’ll find yourself reaching for chopsticks rather than a spoon.
each bite gives you that familiar sweet-and-salty flavor of tteokbokki sauce.
the core flavor comes from the sweet gochujang sauce.
the sweetness comes first, followed by a slow-rising heat that makes it addictive.
those who can’t handle too much spice can still enjoy it,
while spice lovers can add cheese or fish cakes to deepen the flavor.
4. overall review
from the smell to the taste and texture, it captures the street-food atmosphere perfectly.
the chewy, rice cake-like noodles and the thick sauce make you keep eating without realizing it.
for customization, cheese, egg, fish cake, seaweed flakes, and sesame oil are popular additions.
adding cheese softens the spice and gives it a rich, savory twist,
while seaweed flakes and sesame oil make it taste just like real tteokbokki from a snack shop.
5. recommended for
1️⃣ people who love thick, sticky tteokbokki sauce
2️⃣ those who prefer chewy noodles over regular ramen
3️⃣ anyone who wants to enjoy tteokbokki flavor easily at home
4️⃣ people who don’t like overly spicy food but want something a little stimulating
6. where to buy
offline stores in korea
- gs25
- cu
- 7-eleven
- emart
- lotte mart
- homeplus
online korean stores
- coupang
- gmarket
- 11st
- naver smartstore
global online shops
- amazon
- rakuten
- shopee
- qoo10
